Course details

[LUNCH Menu A] Potage + Assorted Appetizers + Pate and Liver Mousse or Meat Dish + Pasta + Dessert

[LUNCH Menu A] Potage + Assorted Appetizers + Pate and Liver Mousse or Meat Dish + Pasta + Dessert

By using a coupon3850 yen(Tax included)

  • 3items
  • 1-4persons

Course menu

■ Seasonal potage

■ Assorted appetizers

The chef will serve 6 to 8 different types of dishes at his discretion.

■ Pate de campagne and liver mousse

Or

■Today's meat dish Please contact us

■Please choose your pasta

・Roman carbonara

・Shrimp and American broth carbonara style, additional 330 yen

・Carbonara with dried mullet roe and green laver: additional 660 yen

・Squid ink carbonara additional 330 yen

[Various truffles can be added for an additional 550 yen, prices vary]

■ Dessert

Reservation reception time
11:30~16:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 16:00 on the day of your visit

2025/01/29 update